Petcurean, a family-owned Canadian company that creates premium-quality pet food recipes by making sure your companion animal’s health is put first, has released a vegan dog food! For all-veggie dogs to canines with sensitive stomachs or allergies, the “Endless Valley” food under the new GATHER line is now available as a perfect, animal-friendly option for your tail-wagging friends. Note that Endless Valley is formulated for adult and senior dogs, so if you have a veg-head puppy, we suggest seeking an alternative!
Loving that we can see our logo on this beautiful bag!
Endless Valley contains certified organic pea protein and other pure and natural ingredients that are then crafted into a vegan certified (that’s us!) recipe for hungry canines. A plant-based diet can be a great option for dogs, their humans and the environment, and Endless Valley provides all of the essential amino acids and complementary ingredients that provide complete and balanced nutrition. Because the food is Certified Vegan, we at Vegan Action guarantee that Endless Valley does not contain any animal ingredients or animal byproducts, uses no animal ingredient or by-product in the manufacturing process, and has not been tested on animals in any way, shape or form!
PomPom, Zoey Jane, Rex, and Paddycakes all lining up for some treats
Why pick a vegan dog food? Reasons can range from concerns about the environmental impact of using animals for food, the questionable contents of other dog foods, or dog friends with sensitivities to animal proteins (which is pretty common). A vegan diet for your four-legged friend can be a great solution to all of your worries. Vegan Action has four office dogs running about, all of whom have been eating plant-based for the majority of their lives, and all of whom are happy, healthy, and well-cared for. You can read more about feeding your dog a vegetarian or vegan diet by clicking this link!
Despite the heat, this year’s RVA VegFest went amazingly! It was the most attended to date, with anywhere from 13-to-14 THOUSAND people stopping by! Between awesome tablers and amazing food vendors, everyone who joined us at Bryan Park last Saturday had a blast.
Beautiful artwork by Erin Hall, as always!
As the presenter of Richmond’s VegFest, we’re always looking to spice up our table. We tested out a few new things this year and were very happy with the outcome! This year, Vegan Action introduced:
We replaced our DVD and tablet pay-per-views of previous years with some more updated technology. With a Samsung VR headset, we were able to show iAnimal to festival attendees, and the technology enticed non-vegan/vegetarians who wouldn’t normally watch such footage to give it a shot! Lots of great conversations about animal cruelty and exploitation were had afterward, and we were able to squeeze 24 people into the headset between recharging sessions. The only cons? The footage, which takes place in a pig factory farm, could be a bit hard to stomach, and having only one headset led to a crowd patiently waiting to use it. We will continue to explore other VR footage in the future, and who knows, maybe we’ll invest in some more headsets! Curious about how animal rights and vegan organizations are using VR technology? Check out our article from a few months back.
A Call to Action
“As patrons of Wegmans and citizens concerned with animal welfare Issues, we cannot continue to shop at Wegmans until this policy changes.”
Vegan Action invested in 500 postcards that asked for an end of live lobster sales by East Coast grocery chain Wegmans! The postcards were placed at the entrance tent and we left the festival with none remaining. Here’s hoping our call to action will convince the grocery chain that live lobster sales are unnecessary, unwanted and cruel. We hope that, if successful, other grocery stores will also consider ending their sale of live lobsters. Baby steps!
You can check out other great stories over on our main and local Facebook pages
We snagged some dry erase boards and asked attendees to stop by and let us know why they went vegan or vegetarian! There were lots of great reasons, from not wanting to harm animals to helping recover from disordered eating habits. Though not too many people participated, we think it was a great way for vegans to help inspire each other, build friendships, and of course, keep discussion in the community open and fun! Thank you to those who participated, it was a blast to meet you, talk to you, and learn your stories.
Did you miss the VegFest this year? Fret not! Join us next summer. Maybe we’ll have even more new goodies for you guys.
“All it takes is two ingredients and our Costa Rican way of doing things for us to steal a few potato chip fans,” NaturalSins promises with their new line of Crispy Chips, which contain flavors like pineapple, mango, coconut and even beet! Their statement isn’t false; the fruit, which is sliced thinly and baked until crisp, mimics the classic potato chip, just without the carb-y, starch-y potato. The resulting chips are delicious, inherently gluten free, and of course, a better snacking option, all while being completely vegan (and certified, of course)!
We agree that these chips are the “UN Potato Chip” and will be reaching for them when the craving for something thin and crunchy hits. Their Crispy Pineapple Chips are even baked with the rind and core; how many can say they’ve eaten a whole pineapple? We can, and we didn’t want to share the bag either!
The Crispy Coconut Chips were even selected as a Finalist for a sofi Award this year, presented by the SpecialtyFood Association for Outstanding Sweet Snacks. This recognition confirmed that the Crispy Chips are among the Top Three fruit and veggie snacks in the world! You’ll have to try them yourself to see if the claim is true.
With virtual reality devices becoming more-and-more popular in the United States, it was only a matter of time before animal rights and welfare organizations began using VR headsets as a tool to get people to realize the horror of large-scale factory farms, slaughterhouses and the life of animals before they’re cruelly extinguished.
NPR contributor Barbara J. King participated in Animal Equality’s program at the Sundance Film Festival in early February, where she became immersed in a virtual factory farm and pig slaughterhouse. There, she watched as the pigs were left bleeding, alive and in pain, on the floor of the slaughterhouse.
“I had just witnessed the moment of their deaths, I thought,” King said in her February NPR piece. “But I was wrong. The pigs soon regained some degree of consciousness. Their limbs in spasm, their bodies jerking on and on and on, they were bled out slowly on the slaughterhouse floor. In VR, you are there with them, at no remove, with no distancing mechanism available.”
After persevering through the 12-minute experience, she continued. “You can’t avoid what comes next, when the next pair of pigs is forced up the slope.”
King ended her article with saying that the images she saw in “iAnimal” continued to linger “behind her eyes,” over a week later.
One of our own board members, David Phinney, experienced Animal Equality’s VR at the 2015 Natural Animal Rights Conference.
“It was incredible,” Phinney said. “Literally the most powerful thing I’d seen since watching ‘Earthlings’ for the first time and realizing that these horrors existed. I think it’s the future of outreach and will have an extraordinary effect on people, magnitudes more than current pay per view programs.”
PETA’s project, “I, Chicken” is slightly different from the other two organizations mentioned. Where “iAnimal” and Last Chance for Animals put the viewer into a factory farm (“iAnimal” switches between views) to witness what animals go through, “I, Chicken” puts you in the place of the chicken.
According to PETA’s website:
I, Chicken couples the most cutting-edge virtual reality (VR) hardware available—including wireless VR goggles, motion-capture cameras, and a powerful computer—with guidance from leading VR psychologists in order to immerse participants in a world where they can flap their wings, communicate with other chickens, take dust baths, and engage in other natural chicken behavior. But as participants soon learn, life for any of the 26 million chickens slaughtered every day isn’t a walk in the park.
The video changes from a video game-like simulation of a chicken’s life to the birds getting crammed together in a claustrophobic-inducing area, moments before their death.
Though the technology is still new (and, arguably, pretty expensive), we believe we will be seeing lots of it at events as the years move on. Will VR programs replace the popular and effective “Pay-to-View” initiative often seen at events? Maybe. If anything, they appear to be more effective, at least according to what Phinney said earlier and NPR writer King.
“I have watched, read and taught about animal suffering in factory farms before. I knew it was bad in factory farms in the U.S., England, Europe, China and Latin America. Yet, something extra-powerful comes across in VR. The heightened visual closeness brings about heightened emotional attunement and, thus, the true extent of the cruelty to individual, sentient animals.”
“iAnimal” has a release date of March 1, but organizations other than the ones mentioned may currently be using this technology at events. If you see “iAnimal,” or any VR animal rights video, please email us about your experience.
The holiday dedicated to chocolates, flowers and all things romantic is coming up soon–much to either the delight or dismay of those who celebrate it–but giving up animal products doesn’t mean you have to miss out on the love! We made a short-‘n-sweet list on things you need to have an awesome animal-friendly Valentine’s Day, whether you’re celebrating with a date, your friends or yourself! Continue Reading
Vegan Action has a special guest post by Peater, a Certified Vegan cookie created by Peasures, Inc.! In this post, Peater will be talking about a big challenge many families face: how to get kids to eat their greens and veggies!Continue Reading