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LifeTime PlantPowered Vegan Protein Natural Chocolate Mint

March 5, 2021 in
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Vegan Action

23 hours 15 minutes ago

Whether you need an appetizer for a party or a delicious, summery snack, this Mexican Inspired Street Corn Salad is a must! 🌽 In this

Mexican Inspired Street Corn Salad

Recipe + Photo by Katelyn Chisholm Tangy, sweet, super flavorful! I love this recipe as a great side dish, appetizer, party snack,...

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Whether you need an appetizer for a party or a del Whether you need an appetizer for a party or a delicious, summery snack, this Mexican Inspired Street Corn Salad is a must! 🌽  In this recipe, staff member Katelyn used @Sirkensingtons Classic Vegan Mayo and it is perfect for this recipe!

Give it a go and TAG a friend who needs to try this recipe ASAP.

Recipe👇

INGREDIENTS
-1 tablespoon extra-virgin olive oil
16 oz fresh or frozen corn
½ teaspoon of each of the following: garlic powder, dried oregano and sea salt
¾ teaspoon of each of the following: smoked paprika, chili and cumin
Juice of 1 lime, divided
½ cup of Sir Kensington’s Classic Vegan Mayo
½ red bell pepper, diced
½ small red onion, diced
Small handful of finely chopped cilantro
Optional add-in ideas: jalapeño, green onions, vegan cotija cheese

INSTRUCTIONS
-Heat olive oil in a large pan on medium high heat.
-Add corn along with all spices and seasonings. Stir to evenly distribute.
-Cook until slightly charred, 12-15 minutes, stirring occasionally.
-While corn is cooking, mix juice of ½ lime with Sir Kensington’s Classic Vegan Mayo in a medium bowl to create a dressing.
-Add red bell pepper and red onion to the dressing bowl.
-Once the corn has charred, stir in other ½ of lime juice and scrape the pan to incorporate any charred bits into the corn mixture. Turn off the heat when the lime juice has evaporated.
-Once the corn has cooled for a few minutes, add it to your dressing bowl and stir everything to combine.
-Lastly, stir in most of your cilantro, saving a bit for garnish on top.
-Allow to chill before serving.

Enjoy! 💚

#vegansides #veganrecipes #plantbased #vegan #sirkensingtons
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Crafted with ♥ by Mark Davis
Copyright 2022 Vegan Action/Vegan Awareness Foundation
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