Once you start, you won’t be able to stop eating this scrumptious treat.
- 12 oz. of extra firm tofu
- 2 tablespoons of cocoa powder (or more if needed)
- 3 dashes of sugar (or more if needed)
Combine tofu, cocoa powder and sugar in a blender until smooth. Once all ingredients are well blended, allow the pudding to chill in the fridge for 20 or 30 minutes. Then serve!