Photo and Recipe by Rosaluna Mezcal
Mezcal is magic. Sometimes it’s medicine, too. That’s right: we found the cure to a spinning mind and feed fatigue—a Negroni with a splash of Rosaluna Mezcal and a swath of grapefruit.
- 1.5 oz Rosaluna Mezcal
- 1 oz Vermouth
- 0.75 oz Aperitivo
- Garnish: Grapefruit swath
Stir the ingredients with a bit of ice before straining into a chilled rocks glass filled with, yep—more ice. Garnish with grapefruit swath and put your phone away.
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